Min's Kitchen

  I always loved braising dishes but always been doing Chinese Lor Bak. After my family went to Korea last December, my kids been asking if ...

  Ingredients :  700g Jumbo Grey Prawns (around 15-16 pieces)  120g Mozzarella cheese Japanese Mayonnaise 2 stalks of fresh parsley (minced)...

Second boy decided to come home for dinner from hostel today! 🥰 We haven’t had much time to have dinner as a family as he’s been staying in...

  Seafood Broth ( 海鲜羮 )   🦐🦀🥣   [recipe serves 6pax]  200g Cooked Shrimps, thawed, drained 12 pieces Frozen Hokkaido Scallops, thawed, dr...

Ingredients:  2 packets of baby spinach ( 苋菜 ) , remove the fibrous layer from the stalk, wash and set aside.  1 cup chicken stock (homemade...

Ingredients:  1 kg minced meat (best to have a mixture of lean and some fats)   300g de-shelled prawn (minced)   $2 of Fish paste 6 pcs Wate...